Browse Every Recipe - Page Number 51

Vibrant pasta with sweet spring peas, savory ham, and creamy sauce. A quick, comforting dish ready in just 30 minutes.

Decadent grilled cheese with sweet caramelized leeks and creamy Havarti, melted between golden buttery bread slices.

A vibrant, satisfying Italian-inspired salad featuring chickpeas, crisp vegetables, salami, and mozzarella in zesty dressing.

Golden grilled cheese layered with roasted vegetables, fresh mozzarella, tomatoes, and basil for a vibrant Italian-American sandwich.

Protein-packed chicken salad with tangy dill pickles and fresh vegetables, served in crisp lettuce cups for a light, refreshing meal.

Lighter take on classic Cajun pasta with juicy chicken, al dente penne, and creamy spiced sauce. Guilt-free indulgence.

Tender chicken breasts baked under a creamy spinach and artichoke topping made with Greek yogurt and cheese.

Juicy roasted chicken, hearty farro, crisp greens, and chickpeas with zesty lemon-tahini sauce.

Golden crispy chicken bites combined with tender pasta and fresh Mediterranean vegetables tossed in a zesty olive oil dressing.