Collagen Peppermint Mocha Latte

A vibrant, nourishing latte that blends earthy matcha, rich cocoa, cool peppermint, and collagen for a creamy, energizing drink perfect for mornings or an afternoon pick-me-up.

This latte quickly became my go-to for a morning boost or an afternoon pick-me-up, especially when I need something both delicious and nourishing.

Ingredients

• 1 cup (240 ml) unsweetened almond milk (or milk of choice): Base liquid for the latte
• 1 scoop (about 10 g) unflavored collagen peptides: Protein boost
• 1 tsp matcha green tea powder: Earthy flavor
• 1 tbsp unsweetened cocoa powder: Rich cocoa taste
• 1 tbsp maple syrup (or sweetener of choice, to taste): Sweetener
• 1/8 tsp pure peppermint extract: Cool peppermint flavor
• Whipped cream (regular or coconut) (optional): Latte topping
• Pinch of cacao nibs or dark chocolate shavings (optional): Garnish

Instructions

Heat milk:

Heat the almond milk in a small saucepan over medium heat until steaming but not boiling.

Combine ingredients:

In a mug or blender, combine matcha powder, cocoa powder, collagen peptides, maple syrup, and peppermint extract.

Mix and blend:

Pour the hot milk over the mixture. Whisk vigorously (or blend) until frothy and completely smooth.

Adjust flavor:

Taste and adjust sweetness or peppermint extract as desired.

Serve:

Pour into your favorite mug. Top with whipped cream and a sprinkle of cacao nibs or chocolate shavings if desired.

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My family enjoys making this latte together on chilly mornings, sharing stories over a warm, delightful drink.

Required Tools

Small saucepan, whisk or milk frother (or blender), mug

Allergen Information

Contains almonds if using almond milk and dairy if using cow's milk or dairy whipped cream. May contain soy depending on milk choice. Always check labels for potential allergens.

Nutritional Information

Per serving using almond milk and no toppings: 110 calories, 3 g total fat, 12 g carbohydrates, 10 g protein.

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This latte is a simple yet nourishing way to energize your day with delicious flavors and health benefits.

Recipe FAQ

→ What gives this latte its creamy texture?

Unsweetened almond milk combined with collagen peptides creates a smooth and creamy consistency.

→ Can I adjust the sweetness level?

Yes, maple syrup or your preferred sweetener can be adjusted to taste for a perfect balance.

→ How can I make this drink dairy-free?

Use almond or plant-based milk and opt for dairy-free whipped toppings to keep it dairy-free.

→ Is it possible to serve this latte iced?

Absolutely, blend all ingredients with cold milk and ice cubes for a refreshing iced version.

→ What role does peppermint extract play?

Peppermint extract adds a cool, refreshing flavor that complements the rich cocoa and earthy matcha.